The history of cocktails: Negroni
Negroni was created in Florence between 1919 and 1920 by Count Camillo Negroni: At that time, the Count usually visited the aristocratic Caffè Casoni in Via de' Tornabuoni and - tired of the usual Americano - asked the barman Fosco Scarselli to add a sip of gin instead of soda, in honor of his recent trips to London. What was "the usual" for the Count, became for the others "An Americano in the style of Count Negroni" and for this reason it got the name of the Count who liked it so much. The cocktail became so popular since the fifties, first in Italy and then all over the world, that it was even mentioned in one of the novels of Ian Fleming's James Bond saga, Risk, in which the legendary agent 007 actually orders a Negroni during a stay on the peninsula.
INGREDIENTS
TANQUERAY GIN / VERMOUTH COCCHI/ BITTER CAMPARI / ANGOSTURA/ 100 ML/ 22% VOL.
Artisan mixed with the best spirits in the world in Italy.
We bring you a tasting experience full of quality and emotion to your home, or wherever you want it. Treat yourself or give as a gift a pleasant moment full of flavor: our cocktails are created according to the recipe of Patrick Pistolesi and sent in a fully recyclable design packaging.
Try a high quality cocktail in just 3 steps....
1. SHOKE
Choose your favorite NIO cocktails and have a glass of ice ready. Shake the package.
2. TEAR
Simply tear off the colored corner. No need to remove the drink from the paper wrapper.
3. POUR
Pour into the glass and let stand for a minute to enjoy everything perfectly.... better in good company, of course.
Negroni was created in Florence between 1919 and 1920 by Count Camillo Negroni: At that time, the Count usually visited the aristocratic Caffè Casoni in Via de' Tornabuoni and - tired of the usual Americano - asked the barman Fosco Scarselli to add a sip of gin instead of soda, in honor of his recent trips to London. What was "the usual" for the Count, became for the others "An Americano in the style of Count Negroni" and for this reason it got the name of the Count who liked it so much. The cocktail became so popular since the fifties, first in Italy and then all over the world, that it was even mentioned in one of the novels of Ian Fleming's James Bond saga, Risk, in which the legendary agent 007 actually orders a Negroni during a stay on the peninsula.
INGREDIENTS
TANQUERAY GIN / VERMOUTH COCCHI/ BITTER CAMPARI / ANGOSTURA/ 100 ML/ 22% VOL.
Artisan mixed with the best spirits in the world in Italy.
We bring you a tasting experience full of quality and emotion to your home, or wherever you want it. Treat yourself or give as a gift a pleasant moment full of flavor: our cocktails are created according to the recipe of Patrick Pistolesi and sent in a fully recyclable design packaging.
Try a high quality cocktail in just 3 steps....
1. SHOKE
Choose your favorite NIO cocktails and have a glass of ice ready. Shake the package.
2. TEAR
Simply tear off the colored corner. No need to remove the drink from the paper wrapper.
3. POUR
Pour into the glass and let stand for a minute to enjoy everything perfectly.... better in good company, of course.